Chili Crisp Vinaigrette

tangy, umami, balanced

Introducing Chili Crisp Vinaigrette: all-natural flavor, crafted with scientific precision to create a perfectly balanced gustatory experience for an instant hit of deep flavor.

  • Made with 10-year aged black vinegar, premium soy sauce, nutty sesame oil, and our classic Sichuan Chili Crisp

  • The perfect balance of salt-acid-fat-heat to complement anything you’d like to drizzle it on

  • Use it on salads, dumplings, noodles, marinades, or whatever you like to eat - All-natural, no preservatives, vegan


Smooth tartness from our 10-year aged black vinegar meets the perfectly balanced heat of Sichuan Chili Crisp. Rounded out with nutty roasted sesame oil and finished with a touch of sweetness. A delicately balanced, ultra-versatile concoction made for making your own.

line up of Fly By Jing sauces on a wooden pedestal