Chili Crisp Turkish Eggs
Cilbir, also known as Turkish eggs, is served with poached eggs and garlicky dill yogurt. Spicy butter is usually drizzled over the eggs, but try this easy hack by using Sichuan Chili Crisp. Recipe crafted by Jill Maniago (@jillcooksthings), inspired by @breadbakebeyond.
Cook time: 30 min
Prep time: 2 hours 15 min
Serving size: 1 serving