hottest collab

Smoked Salmon with Sichuan Chili Crisp

Ingredients

Due to the high cost of limited run collab items, the Tastemaker discount is not available on this item. We appreciate your understanding!

SOURCED

Directly from Kvarøy Arctic, raised by 3rd-gen family farmers, & 100% traceable on the blockchain from egg to tin.

BRINED

In extra-virgin olive oil, natural sea salt, organic garlic salt, and organic brown sugar - and of course, our SICHUAN CHILI CRISP.

SMOKED

In small batches over a mix of beech, maple, and birch wood, hand-packed, and canned by fifth-generation family-run cannery on the central coast of Washington.