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hottest collab
Smoked Salmon with Sichuan Chili Crisp
Ingredients
Ingredients
3-pack of 3.2 oz Sichuan Chili Crisp Smoked Salmon
Fair Trade USA, and BAP, ASC and Global G.A.P. certified
Hand-packed, and canned by fifth-generation family-run cannery on the central coast of Washington
Free of antibiotics and chemicals
Sichuan Chili Crisp: Non-GMO Rapeseed oil, Non-GMO Soybean oil, Dried Chili Pepper, Fermented Black Bean, Garlic, Sesame Oil, Salt, Shallots, Mushroom Powder, Ginger, Seaweed, Sichuan Pepper, Spices
Smoked Salmon: Atlantic salmon (Fish), organic extra-virgin olive oil, natural sea salt, organic garlic salt, and organic brown sugar.
Nutrition Facts
Due to the high cost of limited run collab items, the Tastemaker discount is not available on this item. We appreciate your understanding!
SOURCED
Directly from Kvarøy Arctic, raised by 3rd-gen family farmers, & 100% traceable on the blockchain from egg to tin.
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BRINED
In extra-virgin olive oil, natural sea salt, organic garlic salt, and organic brown sugar - and of course, our SICHUAN CHILI CRISP.
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SMOKED
In small batches over a mix of beech, maple, and birch wood, hand-packed, and canned by fifth-generation family-run cannery on the central coast of Washington.
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