THE HOLIDAY SALE: SAVE UP TO 30% OFF JING’S FAVES 🎁  SHOP SALE
FREE SHIPPING OVER $50 📦
GET A FREE SHORTY SPICE SET WHEN YOU SPEND $100 ✨
THE HOLIDAY SALE: SAVE UP TO 30% OFF JING’S FAVES 🎁  SHOP SALE
FREE SHIPPING OVER $50 📦
GET A FREE SHORTY SPICE SET WHEN YOU SPEND $100 ✨
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The Dumpling Dip Trio

for all your dipping needs

Dive in to endless flavor with this all-in-one dipping bundle, guaranteed to enhance your dumpling experience. A must-try with our best-selling Dumpling Variety Pack. Each sauce is great alone but even better together. It’s the perfect bite, made even more perfect.

THIS BUNDLE CONTAINS:

  • 1 x Sichuan Chili Crisp 6oz

  • 1 x Zhong Sauce 6oz

  • 1 x 10 Year Aged Black Vinegar 500mL

PLAYS NICE WITH

Pork + Shrimp + Scallop Dumplings

perfectly plump + slurpable
$0
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Pork XLB Soup Dumplings

perfectly plump + slurpable
$0
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DIPS FOR YOUR DUMPS

If these dumplings are a canvas, then dipping sauces are the paint. Pair our electric Sichuan sauces with our savory and succulent dumplings — packed with premium, all-natural ingredients and bursting with umami flavor. Better-than-restaurant quality, straight from your freezer.

SHOP DUMPLINGS

What's inside

Sichuan Chili Crisp

The first & only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu. It's hot, spicy, crispy, numbing and deliciously savory. Intensely flavorful yet not off-the-charts spicy, it’ll make your food taste bolder and the world around you seem a little bit brighter. Use it on everything. Yes, even that.

Zhong Sauce

Inspired by the popular, classic Chengdu street snack Zhong Dumplings, Zhong Sauce is a concoction of aromatic "fuzhi" soy sauce, slow-brewed with brown sugar, mushrooms, garlic, and a blend of spices. It’s sweet, tangy, spicy, and umami-rich all at once — intensely delicious and versatile.

10 Year Aged Black Vinegar

Made from a mix of premium fermented ancient black grains, our 10-Year Aged Black Vinegar has a rich, deep tartness with a slightly sweet finish that adds balance and brightness to your home-cooking. Smoother than a regular white vinegar, it brings mild acidity and a full-bodied, woody umami that transforms anything you dress it with from the inside out.

GET LOST IN THE SAUCE

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