WHAT TO EAT THIS WEEK

For the week ahead, try this curated meal plan of savory, accessible recipes to keep you well-fed and well-seasoned all week long. Scroll on for your full grocery list, and begin cheffing up these savory meals that will bring the heat, guaranteed.

GROCERY LIST

Head to your local grocery store to pick up these fresh ingredients.
  • 2 lbs chicken thighs

  • 1 large piece ginger

  • 2 bunches green onions

  • 1-2 packs silken tofu

  • 1 cucumber

  • 1 head of garlic

  • 2 bunches knife cut noodles or any dried noodle of your choice

  • 1 ounce dried shiitake mushrooms (dried is important as it has much more concentrated umami flavor than fresh)

FROM THE PANTRY

Things you probably already have in your pantry — if not, just add to your grocery haul.

  • Bay leaves

  • Salt

  • Cooking oil

  • Honey or sugar

  • Soy sauce

  • Rice vinegar

  • Sesame oil

  • Brown sugar

  • Oyster sauce

  • Cornstarch or potato starch

  • All-purpose flour

  • Optional:

    • Sesame Seeds

    • Dark Soy Sauce

FROM FLY BY JING

Sichuan flavor essentials. Use our store finder to pick up sauce near you.

Sichuan Chili Crisp

savory, hot, tingly
$15+
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Sichuan Chili Crisp

savory, hot, tingly

10% OFF
15% OFF

Mala Spice Mix

warm, versatile, numbing, savory
$15+
Shop Now
Mala Spice Mix

warm, versatile, numbing, savory

10% OFF
15% OFF

3 Year Aged Doubanjiang

your secret ingredient
$25
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3 Year Aged Doubanjiang

your secret ingredient

Tribute Pepper

tingly, floral, rare
$23
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Tribute Pepper

tingly, floral, rare

Erjingtiao Chili

fruity, fragrant, balanced
$12
Shop Now
Erjingtiao Chili

fruity, fragrant, balanced

RECIPES: FIRE FLAVOR ALL WEEK LONG

Spicy Chili Oil Chicken Bites

Garlic, ginger, and electric Sichuan flavor come together to sauce up your fried chicken dreams.

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COLD SILKEN TOFU

Stay cool with this ready-in-minutes cold silken tofu dish. Refreshing and smooth, to brighten those tastebuds.

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SCALLION CHILI OIL NOODLES

Chef up this savory, slurp-worthy knife cut noodle dish. Savory and sweet, with a bit of heat.

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VEGAN MAPO TOFU

Jing's favorite mapo tofu recipe — a rich, creamy, spicy, numbing, and umami dish. Serve over steamed rice for the ultimate classic comfort food.

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MALA SPICED SCALLION PANCAKES

A delightful mala twist on the classic scallion pancake. Warm, flaky, crispy, crunchy magic.

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GINGER & SCALLION OIL POACHED CHICKEN

Vibrant and umami — with a bit of twang. Enjoy this sizzling hot, fragrant chicken dish.

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